Qottab
From Infogalactic: the planetary knowledge core
| Qottab.jpg | |
| Origin | |
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| Place of origin | Iran |
| Details | |
| Type | Pastry |
| Main ingredient(s) | Flour, almonds, powdered sugar, vegetable oil, cardamom |
Qottab (Persian: قطاب qottâb) is an almond-filled deep-fried Iranian cuisine pastry or cake,[1] prepared with flour, almonds, powdered sugar, vegetable oil, and cardamom. The city of Yazd is well known for its qottab.
See also
References
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Wikimedia Commons has media related to Qottab. |
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