Baye baye
From Infogalactic: the planetary knowledge core
Origin | |
---|---|
Place of origin | Philippines |
Region or state | Pavia, Iloilo |
Details | |
Course served | Dessert |
Serving temperature | Cold |
Main ingredient(s) | Rice, grated young coconut, ground corn kernels or ground pinipig (young rice) |
Baye-Baye is a Filipino dish made from young coconut and either newly harvested rice (pinipig) or corn formed into patties. A specialty of Pavia, Iloilo, it is made from grated young coconut mixed with either ground corn kernels or ground pinipig (young rice). [1]
See also
References
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